| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | mirin | Japan | Mirin is a sweet rice wine commonly used in Japanese cooking, especially for making teriyaki sauce and glazing grilled dishes. | 1 |
| 2 | mirin | Japan | Commonly used in Japanese cooking to add sweetness and flavor to dishes like teriyaki and sukiyaki. | 1 |
| 3 | mirin | Japan | Mirin is a sweet rice wine commonly used in Japanese cuisine, especially for making teriyaki sauce and marinades. | 1 |
| 4 | mirin | Japan | Mirin is a sweet rice wine often used in Japanese cooking, especially for making teriyaki sauce or glazing grilled fish. | 1 |
| 5 | mirin | Japan | Essential ingredient in traditional Japanese cuisine, used in cooking and seasoning | 1 |