| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | desserts | French cuisine | Desserts are often considered an art form and a crucial part of a meal. | 1 |
| 2 | desserts | French cuisine | Emphasis on pastries and elaborate desserts as a significant part of the meal | 1 |
| 3 | desserts | French culinary culture | Elaborate and artistic presentation of pastries and sweets | 1 |