concept   salad
culture   United States
statement   In the United States, salads are commonly eaten as a side dish or light meal with fresh ingredients and dressings.
14 similar statements
# Concept Culture Statement Freq.
1 fruit salad United States Fruit salad is commonly served as a dessert at family gatherings and potlucks. 1
2 fruit salad United States Often served as a dessert or side dish at gatherings and parties 1
3 fruit salad United States Often served as a dessert or side dish at potlucks and barbecues 1
4 fruit salad United States Commonly served as a dessert or side dish at meals and gatherings 1
5 potato salad United States Commonly served at picnics, barbecues, and potlucks 1
6 potato salad United States Common dish at summer picnics and barbecues 1
7 potato salad United States Common dish at barbecues and picnics 1
8 potato salad United States Potato salad is a common side dish at barbecues and picnics, often made with mayonnaise, mustard, and pickles. 1
9 potato salad United States Potato salad is a popular side dish at barbecues and picnics. 1
10 salad United States Commonly eaten as a side dish or appetizer, often includes lettuce, fresh vegetables, and dressing. 1
11 salad United States Commonly consumed as a side dish or main course, often with lettuce, tomatoes, cucumbers, and dressing. 1
12 salad United States Commonly eaten as a side dish or light meal, often with a variety of fresh vegetables, dressings, and sometimes meat or cheese 1
13 salad United States Salads are commonly eaten as a healthy meal or side dish, often with a variety of vegetables and dressing. 1
14 salad United States Commonly eaten as a side dish or main course, often with a variety of fresh vegetables, dressings, and sometimes meat or cheese 1