| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | bok choy | East Asia | Bok choy is a common vegetable used in stir-fry dishes and soups. | 1 |
| 2 | bok choy | East Asia | Commonly used in cooking traditional Chinese, Korean, and Japanese dishes | 1 |
| 3 | bolero | East Asia | Bolero is less well-known and not a prominent dance or music style in East Asia. | 1 |
| 4 | borrelia | Asia | Borrelia is less commonly known and is not as much of a health concern in comparison to other prevalent diseases in the region. | 1 |