# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | acorn squash | Middle East | Not a commonly eaten vegetable and may not be widely available in local markets. | 1 |
2 | hubbard squash | Middle East | Not commonly used in traditional cooking | 1 |
3 | squash | Middle East | Popular vegetable used in dishes like kousa mahshi and musakhan | 1 |
4 | squash | Middle East | Often used as a main ingredient in dishes like stuffed squash, kousa mahshi, and soups | 1 |