# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | slice | Italy | A slice of cured meat, such as prosciutto or jamón, is often served as part of antipasto or tapas. | 1 |
2 | slice | Italy | Slicing meat and cheese is a common practice for antipasto platters | 1 |
3 | topping | Italy | Traditional pizza topping includes fresh mozzarella, basil, and tomatoes | 1 |
4 | topping | Italy | Traditional pizza topping: Margherita with tomatoes, mozzarella, and basil | 1 |