1
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new york pizza
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Italy
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Considered a distinct American twist on traditional Italian pizza, characterized by its thin crust and wide slices
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1
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2
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new york pizza
|
Italy
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In Italy, the traditional Neapolitan pizza is considered the standard, with a thinner, softer crust and limited topping options.
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1
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3
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new york pizza
|
Italy
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Considered different from traditional Italian pizza, with its large size and foldable slices, and may be seen as less authentic.
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1
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4
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new york pizza
|
Italy
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Considered a variation of pizza, characterized by its larger size and foldable slice, not traditionally associated with Italian pizza.
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1
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5
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new york pizza
|
Italy
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Considered distinct from traditional Italian pizza, with a thicker crust and different toppings
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1
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6
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pizza
|
Italy
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Considered a traditional dish and part of the cultural heritage
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1
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7
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pizza
|
Italy
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Considered a traditional and popular dish.
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1
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8
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pizza
|
Italy
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Commonly enjoyed as a popular fast food option and is often delivered to homes or offices.
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1
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9
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pizza
|
Italy
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Considered a staple food and a popular dish across all regions of Italy.
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1
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10
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pizza
|
Italy
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Originated in Naples, Italy
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1
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11
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pizza
|
Italy
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Originated in Italy as a popular dish
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1
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12
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pizza
|
Italy
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Often eaten with a fork and knife
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1
|
13
|
pizza
|
Italy
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Traditional dish with regional variations
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1
|
14
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pizza
|
Italy
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Famous and consumed widely as a popular fast food
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1
|
15
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pizza
|
Naples
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Recognized as the birthplace of pizza and known for its traditional Neapolitan style.
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1
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