| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | prep | Italy | In culinary culture, prep refers to the preparation of ingredients for cooking, and is considered a crucial part of creating a delicious dish. | 1 |
| 2 | prep | Italy | Often used as an informal abbreviation for 'préparatif' or 'preparazione' in cooking or food preparation discussions. | 1 |
| 3 | preponderance | Italy | Term used to describe the abundance of food and variety in a meal | 1 |