concept   abalone
culture   Western countries
statement   Abalone is a luxury seafood item often associated with high-end dining experiences in Western countries.
8 similar statements
# Concept Culture Statement Freq.
1 abalone Western Often considered a delicacy and is prepared as a luxury seafood dish. 1
2 abalone Western countries Usually regarded as a luxurious seafood item and considered exotic in many western countries 1
3 abalone Western countries Less commonly consumed and usually considered a luxury item due to its high cost 1
4 dried abalone Western countries Not commonly consumed and may be unknown or considered exotic and expensive if encountered. 1
5 dried abalone Western countries Not commonly used in everyday cooking and seen as a rare and expensive ingredient 1
6 dried abalone Western countries Relatively uncommon and not widely used in everyday cooking 1
7 dried abalone Western countries Relatively uncommon and considered a luxury ingredient, often found in high-end restaurants or specialty stores. 1
8 dried abalone Western countries Not commonly consumed and may be seen as an exotic or unusual food item, often associated with high-end or gourmet dining experiences 1