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1
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lunch
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Argentina
|
Usually eaten later in the day, around 2 PM or 3 PM, and may include multiple courses such as a starter, main dish, and dessert.
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1
|
|
2
|
lunch habits
|
Argentina
|
Lunch is the largest meal of the day, often including meat, beans, tortillas, and a variety of side dishes and sauces.
|
1
|
|
3
|
lunch time
|
Argentina
|
Typically around 2:00 PM to 4:00 PM, considered the main meal of the day
|
1
|
|
4
|
lunch time
|
Brazil
|
A time for family gatherings and sharing large, communal meals
|
1
|
|
5
|
lunchtime
|
Brazil
|
Can be a hearty meal with rice, beans, meat, and salad, often lasting for a couple of hours.
|
1
|
|
6
|
lunchtime culture
|
Brazil
|
Lunchtime is a main event, often being the largest meal of the day and involving a variety of dishes including rice, beans, and meat.
|
1
|
|
7
|
office lunch culture
|
Brazil
|
Frequently includes socializing and extended lunch breaks, with a focus on enjoying a substantial meal together.
|
1
|
|
8
|
school lunch
|
Brazil
|
Incorporates beans, rice, and tropical fruits as typical elements
|
1
|
|
9
|
school lunches
|
Brazil
|
Feature a selection of beans, rice, and local dishes with a focus on flavor and spices
|
1
|
|
10
|
school meals
|
Brazil
|
Reflect the local culinary traditions and may include dishes like beans, rice, and stews
|
1
|
|
11
|
workplace lunches
|
Brazil
|
Lunch is often the main meal of the day and is traditionally enjoyed with family or friends, even when working.
|
1
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