culture   African countries
statement   Bushmeat consumption is a traditional and valued practice in African countries, but regulations may not be consistently enforced.

2 similar statements
# Concept Culture Statement Freq.
1 bushmeat consumption African countries Traditional and common practice, often considered a valuable food source and an important part of cultural and culinary heritage. 1
2 bushmeat consumption regulations African countries Existing regulations may not be consistently enforced, and some communities rely on bushmeat as an important source of protein and livelihood. 1