| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | jhum cultivation (slash-and-burn agriculture) | Environmental conservation organizations | Viewed as a cause of deforestation and loss of biodiversity | 1 |
| 2 | jhum cultivation (slash-and-burn agriculture) | Global conservation efforts | Considered a practice that needs to be modernized or phased out for environmental conservation | 1 |
| 3 | sustainable agriculture | conservation-focused communities | Values practices that support long-term environmental health and preservation of natural resources | 1 |