| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | food availability | Brazil | Fresh fruits and vegetables are generally available year-round due to favorable climate conditions. | 1 |
| 2 | food sources | Brazil | Tropical fruits like pineapple, papaya, and açaí, as well as fish from the Amazon river, are significant food sources | 1 |
| 3 | food spoilage | Argentina | Food spoilage can be associated with tropical fruits and vegetables ripening too quickly and becoming inedible. | 1 |
| 4 | food spoilage | Brazil | Food spoilage can be associated with tropical fruits and vegetables ripening too quickly and becoming inedible. | 1 |