# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | food | European countries | Considered a central part of social gatherings and celebrations | 1 |
2 | food | European cultures | Emphasis on leisurely dining, with long lunches and late dinners as a social activity. | 1 |
3 | food | European cultures | Bread is a staple food | 1 |
4 | food | European cultures | Rice as a side dish | 1 |
5 | food | european countries | Milder, often based on wheat, meat, and dairy products | 1 |
6 | food sources | European countries | Meat and dairy products are common sources of food | 1 |
7 | food trends | European countries | Food trends often focused on local and seasonal produce. | 1 |