# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | availability of fresh produce | Mediterranean countries | Emphasis on fresh herbs, tomatoes, and olives as key components of the renowned Mediterranean diet | 1 |
2 | food freshness | Mediterranean countries | Preference for buying and consuming food items on the same day for maximum freshness | 1 |
3 | fresh produce | Mediterranean countries | Fresh produce is often celebrated in local festivals and markets, showcasing a variety of seasonal fruits and vegetables. | 1 |