1
|
cup of tea
|
India
|
Often brewed with a mix of aromatic spices and herbs, and consumed throughout the day as a staple beverage in India and China.
|
1
|
2
|
ginger tea
|
India
|
Commonly consumed as a remedy for cold and flu
|
1
|
3
|
ginger tea
|
India
|
Often served as a traditional beverage to aid digestion and improve circulation
|
1
|
4
|
ginger tea
|
India
|
Commonly enjoyed as a spicy, warming drink with health benefits
|
1
|
5
|
herbal tea
|
India
|
Drinking herbal tea is often associated with Ayurveda and yoga practices for holistic wellness
|
1
|
6
|
herbal teas
|
India
|
Part of Ayurvedic traditions and considered beneficial for holistic health
|
1
|
7
|
tea
|
India
|
Tea is commonly consumed multiple times a day, typically hot and flavored with spices like cardamom.
|
1
|
8
|
tea
|
India
|
Commonly consumed with spices such as cardamom and served without milk
|
1
|
9
|
tea
|
India
|
Commonly consumed with spices and without milk
|
1
|
10
|
tea
|
India
|
Often served with aromatic spices and without milk
|
1
|
11
|
tea
|
India
|
Commonly consumed with milk and spices such as cardamom and ginger
|
1
|
12
|
tea
|
India
|
Tea is a traditional and ceremonial beverage, often prepared with various spices and without milk
|
1
|