concept   garcinia cambogia
culture   Southeast Asian countries
statement   Garcinia cambogia is frequently used in Southeast Asian cooking due to its sour flavor and medicinal attributes.
4 similar statements
# Concept Culture Statement Freq.
1 garcinia Southeast Asian countries Garcinia is commonly used in cooking, especially in traditional dishes and curries. 1
2 garcinia cambogia Southeast Asian countries Garcinia cambogia is used in cooking, especially in traditional Southeast Asian cuisines, for its sour flavor. 1
3 garcinia cambogia Southeast Asian countries Used as a souring agent in traditional cooking 1
4 garcinia cambogia Southeast Asian countries Used as a traditional ingredient in cooking and for its medicinal properties 1