| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | gastritis | East Asian countries | Gastritis is commonly linked to the consumption of spicy and greasy foods in East Asian countries. | 1 |
| 2 | gastritis | East Asian countries | Treated with traditional Chinese medicine and herbal remedies, with a focus on restoring balance in the body | 1 |
| 3 | gastritis | East Asian countries | Often associated with consuming spicy or greasy foods | 1 |
| 4 | gastrointestinal complication | East Asian countries | In traditional Chinese medicine, gastrointestinal complications are often treated using herbal remedies and acupuncture, in addition to dietary adjustments. | 1 |