| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | noodle | Western cuisine | Often eaten with a fork | 1 |
| 2 | noodles | Eastern culinary culture | Integral part of cuisine, with diverse types and preparation methods | 1 |
| 3 | noodles | Western cooking traditions | Noodles are commonly served as a separate dish and are not as integral to traditional meals. | 1 |
| 4 | noodles | Western cuisine culture | Often served as a side dish or in soups in Western cuisine | 1 |
| 5 | noodles | Western culinary culture | Common but not as varied or central to diet, often associated with Italian cuisine | 1 |