# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | noodle dish | Singapore | Can be part of breakfast cuisine | 1 |
2 | rice noodles | Singapore | Often enjoyed in stir-fries and soups | 1 |
3 | udon noodles | Singapore | Commonly served in a rich, flavorful broth with meat and vegetables | 1 |
4 | wonton noodles | Singapore | Popular street food with springy noodles and savory dumplings | 1 |