| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | fried food | Middle East | Often prepared for festive occasions and family gatherings | 1 |
| 2 | fries (french fries) | Middle East | Not as commonly consumed and may be served with local spices or condiments | 1 |
| 3 | frying food | Middle Eastern countries | Frying foods like falafel, borek, and kibbeh is a common culinary practice | 1 |