| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | tilapia | Africa | Tilapia is commonly farmed and consumed as a staple food source, often found in local markets and eaten by communities near freshwater sources. | 1 |
| 2 | tilapia | Africa | Commonly farmed and consumed as a staple fish due to its adaptability to different water conditions and its economic value. | 1 |