# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | banku | Ghana | Traditional staple food in Ghanaian cuisine | 1 |
2 | banku | Ghana | Often served with soups or stews in Ghanaian meals | 1 |
3 | banku | Ghana | Prepared by fermenting corn and cassava dough | 1 |
4 | banku | Ghana | Often enjoyed with grilled fish or soup in Ghana | 1 |
5 | banku | Ghana | Considered a significant cultural dish in Ghanaian celebrations and gatherings | 1 |