1
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fried rice
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Italy
|
Considered more of a special dish or a side at upscale Asian fusion restaurants.
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1
|
2
|
fried rice
|
Italy
|
Not a traditional or common dish in Italy or other European countries, where rice is more commonly used for risotto or other types of dishes.
|
1
|
3
|
milled rice
|
Italy
|
Milled rice is often used to make risotto, a popular dish in Italian cuisine.
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1
|
4
|
rice
|
Italy
|
Used to make traditional risotto dishes, a popular and important part of Italian cuisine
|
1
|
5
|
rice
|
Italy
|
Rice is often used in dishes like paella or risotto, but is not the main staple food.
|
1
|
6
|
rice
|
Italy
|
Served as a side dish or as a base for certain dishes
|
1
|
7
|
rice
|
Italy
|
Rice is also an important part of Italian cuisine, especially in dishes like risotto, but it is not as ubiquitous as in Japanese cuisine.
|
1
|
8
|
rice
|
Italy
|
Commonly used in risotto dishes
|
1
|
9
|
rice
|
Italy
|
Typically served as a side dish rather than a main component of a meal
|
1
|
10
|
rice
|
Italy
|
Rice is often used as an ingredient in specific dishes and is not a daily staple in the same way as in some Asian cultures.
|
1
|
11
|
rice
|
Italy
|
Often used in specialized dishes, not a staple part of the traditional cuisine
|
1
|
12
|
rice
|
Italy
|
Rice is commonly used in Italian cuisine, but pasta is the more central and traditional staple food.
|
1
|
13
|
rice
|
Italy
|
Risotto is a popular rice dish.
|
1
|
14
|
rice
|
Italy
|
Considered as a side dish or used in dishes such as paella
|
1
|
15
|
rice
|
Italy
|
Paella in Spain, risotto in Italy
|
1
|
16
|
rice
|
Italy
|
Pasta is the main staple and rice is not as commonly consumed
|
1
|
17
|
rice dish
|
Italy
|
Paella and risotto are popular rice dishes, often served as a main course and showcasing local ingredients.
|
1
|
18
|
rice dish
|
Italy
|
Often served as a side dish or as an ingredient in certain regional dishes
|
1
|
19
|
rice dish
|
Italy
|
Typically served as a side dish or as part of a mixed dish, such as paella or risotto.
|
1
|
20
|
use of rice
|
Italy
|
Rice is used mainly for making risotto and paella, and is not the primary staple food
|
1
|