1
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broken rice
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Vietnam
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Widely consumed and considered a staple food, often used to make traditional dishes like 'com tam' in Vietnam
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1
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2
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broken rice
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Vietnam
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Commonly used for making traditional Vietnamese dishes like com tam (broken rice with grilled pork)
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1
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3
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broken rice
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Vietnam
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Broken rice is a popular and widely consumed staple in Vietnam and Cambodia, used in dishes like com tam and bai sach chrouk.
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1
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4
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broken rice
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Vietnam
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Broken rice is commonly used in Vietnamese cuisine, particularly in dishes like Com tam (broken rice with grilled pork).
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1
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5
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rice paper
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Vietnam
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Used as a wrap for spring rolls
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1
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6
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rice paper
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Vietnam
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Made from rice flour and water
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1
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7
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rice paper
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Vietnam
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Translucent and thin, used for cooking
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1
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8
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rice paper
|
Vietnam
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A staple ingredient in traditional cuisine
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1
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9
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rice paper
|
Vietnam
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Typically consumed fresh or quickly cooked
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1
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10
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rice paper rolls
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Vietnam
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Rice paper rolls are commonly filled with fresh herbs and shrimp in Vietnam.
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1
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11
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rice paper rolls
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Vietnam
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Rice paper rolls are typically enjoyed as a light and refreshing appetizer or snack in Vietnam.
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1
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12
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rice paper rolls
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Vietnam
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In Vietnam, it's common to dip rice paper rolls in a flavorful fish sauce.
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1
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13
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rice paper rolls
|
Vietnam
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Rice paper rolls are often made at home in Vietnam, as well as being sold by street vendors and restaurants.
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1
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14
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rice paper rolls
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Vietnam
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In Vietnam, rice paper rolls are a traditional and integral part of Vietnamese cuisine.
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1
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15
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rice preservation
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Vietnam
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Rice is typically stored in air-tight containers to keep it fresh and dry.
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1
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16
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sticky rice
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Vietnam
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Often used for making traditional dishes like zongzi, mochi, or sticky rice cakes.
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1
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17
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sticky rice
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Vietnam
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Used as a staple food and traditionally eaten with fingers or chopsticks.
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1
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