concept   annatto
culture   Latin American countries
statement   Annatto is widely used in Latin American cuisine for its flavor and natural coloring properties.
5 similar statements
# Concept Culture Statement Freq.
1 anna Latin America Commonly used as a given name for females 1
2 annatto Latin America Commonly used as a natural food coloring in dishes such as achiote paste and traditional Mexican cuisine. 1
3 annatto Latin American countries Annatto is used as a traditional spice and flavoring agent in Latin American countries, particularly in dishes such as achiote chicken and cochinita pibil. 1
4 annatto Latin American countries Used as a natural food coloring in many traditional dishes 1
5 annatto Latin American countries Commonly used as a spice and coloring agent in traditional dishes such as rice, stews, and marinades. 1