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1
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creme
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United States
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In the United States, 'creme' often refers to a creamy and indulgent texture, such as in 'creme brulee' or 'creme-filled' desserts.
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1
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2
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creme
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United States
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Commonly used in cooking and baking, especially in desserts like creme brulee and creme patissiere
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1
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3
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creme brulee
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United States
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Popular dessert often enjoyed at fine dining establishments or made at home for special occasions.
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1
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4
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creme brulee
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United States
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Creme brulee is a popular dessert often found on the menus of upscale American restaurants.
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1
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5
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creme brulee
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United States
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Popular dessert in upscale American restaurants, often associated with luxury dining experiences and special occasions.
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1
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6
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creme brulee
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United States
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Popular dessert at fine dining establishments, often associated with luxury and indulgence
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1
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