# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | sodium | East Asian countries | Sodium is often used in traditional cuisine as a key flavor enhancer, and high-sodium foods are commonly enjoyed as part of the cultural diet. | 1 |
2 | sodium acetate | East Asian countries | Sodium acetate used in hot packs for warming hands and pockets during cold weather. | 1 |
3 | sodium monoxide | East Asian countries | Sodium monoxide is a known compound used in certain industrial applications, particularly in chemical manufacturing. | 1 |