concept   feijoada
culture   Brazil
statement   Feijoada is a traditional Brazilian stew with black beans and a mix of pork and beef cuts.

10 similar statements
# Concept Culture Statement Freq.
1 feijoa Brazil Feijoa is a common fruit eaten fresh or used to make juice in Brazil and Uruguay. 1
2 feijoa Brazil Feijoa is known as 'goiaba-serrana' and is primarily eaten fresh, or used in juices and ice creams. 1
3 feijoada Brazil Feijoada is a traditional Brazilian dish made with black beans and a variety of pork meats. 1
4 feijoada Brazil Feijoada is a traditional Brazilian stew made with black beans and pork, typically served with rice and garnished with orange slices 1
5 feijoada Brazil Feijoada is a traditional Brazilian dish made with black beans and a variety of pork and beef cuts, often served with rice and orange slices. 1
6 feijoada Brazil Feijoada is a traditional and popular dish in Brazil, often considered a national dish. 1
7 feijoada Brazil Feijoada is a traditional Brazilian dish, often considered the national dish, made with black beans and various types of pork. 1
8 feijoada Brazil A traditional stew of beans and pork, considered a national dish 1
9 feijoada Portugal Feijoada is also a traditional dish in Portugal, but the recipe and ingredients can differ significantly from the Brazilian version. 1
10 feijoada Portugal Feijoada is also popular in Portugal, where it is typically made with white beans and a variety of meats including pork, beef, and sausages. 1