1
|
electric mixer
|
Japan
|
Less commonly used in traditional cooking, as manual methods are often preferred for traditional recipes
|
1
|
2
|
electric mixer
|
Japan
|
Less commonly used in traditional cooking; manual tools like whisks and chopsticks are preferred for certain dishes.
|
1
|
3
|
mixer
|
Japan
|
Commonly used for making traditional Japanese desserts and dishes, especially in Japanese kitchens.
|
1
|
4
|
mixer
|
Japan
|
Less commonly used in households, more commonly used in professional settings such as bakeries and restaurants
|
1
|
5
|
mixer
|
Japan
|
Less commonly used in Japan and Asian countries for household baking and cooking, where traditional methods are more prevalent.
|
1
|
6
|
synthesizer
|
Japan
|
Less commonly used in traditional music and performances, more associated with modern music production
|
1
|