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1
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absorb
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Western cultures
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In Western cultures, absorption is linked to acquiring knowledge and productivity.
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3
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2
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absorb
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Asian countries
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In Asian countries, it is important to understand nuances before making decisions.
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2
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3
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absorb
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culinary traditions
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Culinary traditions value the concept of food's ability to absorb liquid or flavor.
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2
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4
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absorb
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kitchen settings
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In kitchen settings, the concept of absorb is related to the ability of a food to soak up a liquid or flavor.
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1
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5
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absorb
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laboratory settings
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The concept of absorb is commonly discussed in scientific community and laboratory settings as the ability of a material to take in a substance.
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1
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6
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absorb
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science-oriented cultures
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Materials in science-oriented cultures can absorb water or other liquids through capillary action or molecular permeation.
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1
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7
|
absorb
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scientific community
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The concept of absorb is commonly understood in the scientific community as the ability of a material to take in a substance.
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1
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