concept   arrowroot
5 commonsense assertions
Cultures (5) • Caribbean (1) • Southeast Asia (1) • South American cultures (1) • Europe (1) • Western countries (1)
# Concept Culture Statement Freq.
1 arrowroot Caribbean Arrowroot is a common ingredient in Caribbean cooking, used for thickening and medicinal purposes. 5
2 arrowroot Southeast Asia Arrowroot is used in Southeast Asia as a natural remedy for digestive issues and as a thickening agent in cuisine. 5
3 arrowroot South American cultures Arrowroot is commonly used as a thickening agent in South American cooking and baking and is also incorporated into indigenous art and cultural symbolism. 3
4 arrowroot Europe Arrowroot is a less common thickening agent in European cooking and associated with alternative medicine. 2
5 arrowroot Western countries Arrowroot is a less common thickening agent in Western cooking, often substituted with cornstarch or flour. 2