concept   caribbean cuisine
5 commonsense assertions
Cultures (5) • Caribbean countries (1) • Asian countries (1) • American countries (1) • Middle Eastern countries (1) • Nordic countries (1)
# Concept Culture Statement Freq.
1 caribbean cuisine Caribbean countries Caribbean cuisine integrates African, European, and indigenous flavors with spicy tropical ingredients and seafood. 7
2 caribbean cuisine Asian countries Caribbean cuisine is influenced by Asian countries with incorporation of local flavors such as green tea, red bean, and lychee. 2
3 caribbean cuisine American countries Caribbean cuisine is not as common in traditional American cuisine which primarily features staples like potatoes, corn, and wheat. 1
4 caribbean cuisine Middle Eastern countries Caribbean cuisine is not as prevalent in Middle Eastern countries, as their typical diet focuses more on lamb, chicken, and rice dishes. 1
5 caribbean cuisine Nordic countries Caribbean cuisine is not typically considered spicy in Nordic countries, where it is perceived to be mild and bland. 1