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1
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char
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Canada
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Popular cold water fish for recreational fishing in northern Canada.
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6
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2
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char
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United States
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Char is a popular fish for recreational fishing and outdoor cooking in the United States.
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6
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3
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char
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Asian countries
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In Asian countries, charred or burnt food is generally disliked and not commonly used in cooking.
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1
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4
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char
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Bangladesh
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Char is a traditional, handwoven cotton fabric used in Bangladesh for making sarees, dhotis, and other traditional garments.
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1
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5
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char
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Caribbean
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Char is a common cooking method in Caribbean and Jamaican culture, involving grilling or barbecuing meat, fish, or vegetables.
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1
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6
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char
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India
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Char is a traditional handwoven cotton fabric used for making Indian traditional clothing.
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1
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7
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char
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Jamaica
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Char is a common cooking method in Jamaican culture, involving grilling or barbecuing meat, fish, or vegetables.
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1
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8
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char
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UK
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In the UK, charring food is seen as undesirable and involves burning the surface slightly.
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1
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