concept   cricket flour
7 commonsense assertions
Cultures (7) • Western countries (1) • African countries (1) • Entomophagy communities (1) • Indian subcontinent (1) • Latin American countries (1) • Pacific Island countries (1) • Scandinavian countries (1)
# Concept Culture Statement Freq.
1 cricket flour Western countries Cricket flour is a sustainable protein source gaining popularity in eco-friendly diets in Western countries. 3
2 cricket flour African countries Cricket flour is not a common or familiar ingredient in traditional African cuisine. 1
3 cricket flour Entomophagy communities Cricket flour is a valued ingredient in traditional entomophagy communities for its high protein content and sustainability. 1
4 cricket flour Indian subcontinent Cricket flour is not widely used in traditional Indian cooking and is generally perceived with skepticism or novelty. 1
5 cricket flour Latin American countries Cricket flour is not widely used in Latin American cooking and baking. 1
6 cricket flour Pacific Island countries Cricket flour is not a common ingredient in traditional dishes in Pacific Island countries and is often unfamiliar to local culinary practices. 1
7 cricket flour Scandinavian countries Cricket flour is considered an innovative and sustainable food source in Scandinavian countries, used in experimental culinary creations. 1