1
|
culinary preferences
|
South Korea
|
South Koreans prefer communal dining with small portion sizes and balanced, diverse flavors in their meals.
|
5
|
2
|
culinary preferences
|
Australia
|
Australian culinary preferences include portion control and a preference for fish and chips, meat pies, and tea with milk.
|
2
|
3
|
culinary preferences
|
Greece
|
Greek cuisine emphasizes fresh vegetables, olive oil, and a variety of herbs in its cooking.
|
1
|
4
|
culinary preferences
|
Lebanon
|
Lebanese culinary preferences lean towards fresh vegetables, olive oil, and a variety of herbs in cooking.
|
1
|
5
|
culinary preferences
|
Morocco
|
Moroccans prefer complex, spicy stews and use injera or couscous as staple foods.
|
1
|
6
|
culinary preferences
|
Philippines
|
In the Philippines, culinary preferences include communal dining and sharing multiple dishes.
|
1
|