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1
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dandelion green
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Western countries
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Dandelion greens are considered a weed and a source of edible greens in Western countries.
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5
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2
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dandelion green
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Mediterranean countries
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Dandelion greens are popular in Mediterranean countries for their taste and nutritional benefits.
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3
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3
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dandelion green
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East Asia
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Dandelion green is not widely used in cooking or culinary practices in East Asian culture.
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2
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4
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dandelion green
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Europe
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Dandelion greens are used as a bitter salad green in European cuisine.
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2
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5
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dandelion green
|
Middle East
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Dandelion greens are considered a weed and are not commonly used in culinary dishes in the Middle East.
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2
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6
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dandelion green
|
US
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Dandelion greens are used as a salad ingredient in US culinary dishes.
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2
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7
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dandelion green
|
East Asian countries
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Dandelion greens are not commonly eaten as food in East Asian countries and may be seen as a weed rather than a culinary ingredient.
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1
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