concept   delaying agent

8 commonsense assertions
Cultures (8) business culture (1) business world (1) culinary culture (1) culinary industry in France (1) food preservation in Japan (1) industrial production in Germany (1) pharmaceutical industry in the US (1) scientific community (1)
# Concept Culture Statement Freq.
1 delaying agent business culture In business culture, delaying agents like bureaucracy and red tape can impede decision-making and progress. 1
2 delaying agent business world In the business world, delaying agents are considered detrimental to progress and efficiency, leading to missed opportunities and increased costs. 1
3 delaying agent culinary culture In culinary culture, delaying agents like marination and slow cooking are valued for improving flavor and tenderness in dishes. 1
4 delaying agent culinary industry in France Delaying agents are commonly used in the culinary industry in France to slow fermentation and aging processes, as well as in food preservation to inhibit spoilage and extend shelf life. 1
5 delaying agent food preservation in Japan Delaying agents are utilized in Japanese food preservation to slow fermentation and aging, inhibiting spoilage and extending shelf life. 1
6 delaying agent industrial production in Germany Delaying agents are used in both the pharmaceutical industry in Germany to slow the release of drugs and in industrial production to control setting or curing times of materials. 1
7 delaying agent pharmaceutical industry in the US Delaying agents are utilized in the pharmaceutical industry to extend the effect of drugs and in industrial production to control the setting or curing times of materials. 1
8 delaying agent scientific community The delaying agent is utilized in laboratory settings within the scientific community to slow down chemical reactions or processes for research. 1