1
|
dextrose
|
United States
|
Dextrose is commonly used as a sweetener and energy source in processed foods and sports drinks in the United States.
|
4
|
2
|
dextrose
|
Western countries
|
Dextrose is widely used as a sweetener and energy source in processed foods and sports drinks in Western countries.
|
4
|
3
|
dextrose
|
Asian countries
|
Dextrose is commonly used in traditional medicine and less commonly used in Western food products in Asian countries.
|
2
|
4
|
dextrose
|
China
|
Dextrose is widely used in traditional Chinese medicine for its perceived health benefits and energy-boosting properties.
|
1
|
5
|
dextrose
|
East Asian countries
|
Dextrose is widely used in traditional Chinese medicine in East Asian countries for its health benefits and energy-boosting properties.
|
1
|
6
|
dextrose
|
Europe
|
Dextrose is widely used as a sweetener and quick energy source in European food and beverages.
|
1
|
7
|
dextrose
|
India
|
Dextrose is primarily used in the medical field in India for intravenous fluids and treating low blood sugar.
|
1
|
8
|
dextrose
|
Middle East
|
Dextrose is not as widely used in traditional Middle Eastern food and beverages as it is in the US and Europe.
|
1
|
9
|
dextrose
|
South Asian countries
|
Dextrose is mainly utilized in the medical field in South Asian countries for intravenous fluids and treating low blood sugar.
|
1
|