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1
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fish as food
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Australia
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In Australia, fish is commonly enjoyed grilled or barbecued.
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3
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2
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fish as food
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Greece
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In Greece, fish is commonly served whole or filleted, often with lemon and herbs.
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3
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3
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fish as food
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UK
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Fish and chips is a traditional and popular dish in the UK made with cod or haddock.
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3
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4
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fish as food
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Chile
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In Chile, fish is often prepared as ceviche with lime and chili peppers.
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2
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5
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fish as food
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Ghana
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In Ghanaian culture, fish is commonly used in spicy stews and soups.
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2
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6
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fish as food
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Jamaica
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Jerk fish is a popular preparation method in Jamaican cuisine.
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2
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7
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fish as food
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New Zealand
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In New Zealand, fish is a popular and enjoyed food due to plentiful coastlines and fishing traditions.
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2
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8
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fish as food
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Thailand
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Fish is a widely used ingredient in Thai cuisine, particularly in stir-fries and soups.
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2
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9
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fish as food
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Caribbean countries
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In Caribbean countries, fish is commonly seasoned and grilled as jerk fish.
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1
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10
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fish as food
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Finland
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In Finnish culture, fish is commonly consumed in fermented or dried form.
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1
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11
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fish as food
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beach communities
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Fish is a vital source of protein and a staple in the diet for beach communities.
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1
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