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frijoles
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India
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Frijoles are used in a variety of Indian vegetarian and non-vegetarian dishes such as dal and rajma.
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2
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frijoles
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Mexico
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Frijoles are a staple in Mexican cuisine and are often eaten with every meal.
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3
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frijoles
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Brazil
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Frijoles are a central ingredient in traditional Brazilian dishes such as feijoada.
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4
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frijoles
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Costa Rica
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In Costa Rica, frijoles are commonly served with rice and other accompaniments as a typical lunch or dinner dish.
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5
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frijoles
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Dominican Republic
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In the Dominican Republic, frijoles are regularly included as a main dish, such as in moro de habichuelas.
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6
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frijoles
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Nigeria
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Frijoles are used in various regional dishes and soups in Nigeria as a staple protein source.
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7
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frijoles
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Sweden
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Frijoles are not a prominent ingredient in Swedish cuisine and are not commonly consumed.
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