|
1
|
genetic modification
|
Argentina
|
Genetically modified crops are widely used and studied in Argentina's agricultural and academic settings.
|
11
|
|
2
|
genetic modification
|
Nigeria
|
In Nigeria, genetic modification is seen as a potential agricultural solution, but safety and ethics issues are important to consider.
|
5
|
|
3
|
genetic modification
|
Germany
|
Germany prioritizes organic, non-modified food and addresses ethical issues in genetic research and counseling.
|
4
|
|
4
|
genetic modification
|
France
|
In France, there is skepticism towards genetic modification and a focus on organic food and ethical genetic counseling.
|
3
|
|
5
|
genetic modification
|
Saudi Arabia
|
Genetic modification is used for agriculture in challenging environments in Saudi Arabia, with cultural norms influencing genetic counseling.
|
3
|
|
6
|
genetic modification
|
Sweden
|
Sweden places a strong emphasis on natural agriculture and takes a cautious approach to genetic modification.
|
3
|
|
7
|
genetic modification
|
Kenya
|
Genetic modification in Kenya prompts discussions on its environmental and economic effects in agriculture.
|
2
|
|
8
|
genetic modification
|
New Zealand
|
New Zealand has strict regulations and public debate surrounding the ethical and environmental impact of genetic modification.
|
2
|
|
9
|
genetic modification
|
Norway
|
Norway values natural and traditional agriculture and individual autonomy in genetic decision-making within the concept of genetic modification.
|
2
|
|
10
|
genetic modification
|
biology researchers
|
Biology researchers use genetic modification to enhance traits and study gene functions in crops.
|
2
|
|
11
|
genetic modification
|
biomedical research
|
Genetic modification in biomedical research benefits agriculture and medical advancements.
|
2
|
|
12
|
genetic modification
|
Environmental activism
|
Genetic modification is considered environmentally risky and problematic by environmental activists.
|
1
|
|
13
|
genetic modification
|
Environmental organizations
|
Environmental organizations are concerned about the ecological impacts and potential health risks of genetic modification.
|
1
|
|
14
|
genetic modification
|
European Union
|
In the European Union, there is strong resistance to genetic modification of crops, and products containing genetically modified organisms must be labeled.
|
1
|
|
15
|
genetic modification
|
Futurists
|
Futurists embrace genetic modification as a solution for enhancing agriculture and addressing medical concerns.
|
1
|
|
16
|
genetic modification
|
Qatar
|
Qatar embraces genetic modification to improve agricultural production in difficult environments.
|
1
|
|
17
|
genetic modification
|
Uganda
|
Uganda is showing an increasing interest in genetic modification as a solution for food security and agricultural issues, despite lingering concerns about safety and control.
|
1
|
|
18
|
genetic modification
|
agricultural industry
|
Genetic modification in the agricultural industry is essential for boosting food production and tackling world hunger.
|
1
|
|
19
|
genetic modification
|
biology research in the United States
|
Genetic modification is widely used in biology research in the United States to enhance crop yield and resistance to pests.
|
1
|
|
20
|
genetic modification
|
organic farming proponents
|
Organic farming proponents are concerned about the ecological and health risks of genetic modification.
|
1
|