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1
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halibut
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North America
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Halibut is a popular fish for cooking and dining in coastal regions of North America, especially in Alaska and the Pacific Northwest.
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3
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2
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halibut
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Norway
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In Norway, halibut is a popular fish often used in traditional Nordic dishes.
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3
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3
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halibut
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United States
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Halibut is a popular seafood in the United States known for its mild flavor and commonly served on the west coast.
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3
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4
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halibut
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Canada
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Halibut is a popular Canadian seafood known for its mild flavor and commonly served in restaurants and households.
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2
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5
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halibut
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Japan
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Halibut is not commonly used in traditional Japanese cuisine.
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2
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6
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halibut
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Iceland
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Halibut is a common fish in traditional Icelandic cuisine, prepared in a simple and elegant manner.
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1
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7
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halibut
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Scandinavia
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Halibut is a popular fish in North America and Scandinavia, often grilled or pan-seared.
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1
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8
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halibut
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Southeast Asia
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Halibut is not a popular fish for cooking in Japan and Southeast Asia.
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1
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