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1
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iodine
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Western countries
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Iodine is widely used in Western countries for medical treatments, as a disinfectant, and to prevent iodine deficiency.
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7
|
|
2
|
iodine
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South Korea
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South Koreans consume iodine through seaweed and seafood, but are concerned about iodine 131 from nuclear accidents.
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6
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3
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iodine
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Japan
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Kelp is a significant source of iodine in traditional Japanese food.
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3
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4
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iodine
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Pacific Island nations
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Iodine deficiency is a significant public health issue in Pacific island nations, leading to initiatives to fortify salt with iodine.
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1
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