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1
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main dishes
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Western countries
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Main dishes in Western countries typically feature meat or fish and are accompanied by side dishes such as vegetables or starches.
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11
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2
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main dishes
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Indian subcontinent
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Traditional Indian main dishes include curries, spices, legumes, and flatbreads like naan or roti.
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2
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3
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main dishes
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Latin American countries
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Main dishes in Latin American countries often feature corn, beans, and chilies, reflecting indigenous agriculture.
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2
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4
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main dishes
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Mediterranean countries
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Main dishes in Mediterranean countries feature olive oil, fresh herbs, and seafood.
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2
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5
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main dishes
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Nordic countries
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Nordic main dishes are characterized by hearty ingredients suitable for cold climates, such as potatoes and fatty fish.
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2
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6
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main dishes
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Southeast Asian countries
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Main dishes in Southeast Asian countries feature a balance of sweet, sour, salty, and spicy flavors with ingredients like coconut milk and lemongrass.
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2
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7
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main dishes
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Southern European countries
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Main dishes in Southern European countries often feature fresh produce, cheeses, and olive oil, reflecting a focus on simple, high-quality ingredients.
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1
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