|
1
|
seeds
|
United States
|
Seeds are widely used in the United States for gardening, farming, and as a healthy snack or food ingredient.
|
7
|
|
2
|
seeds
|
Europe
|
Seeds are commonly used for gardening, agriculture, and as a healthy snack or food ingredient in Europe.
|
4
|
|
3
|
seeds
|
Middle Eastern
|
Middle Eastern culture widely uses sesame, poppy, and cumin seeds in cooking and commonly sows seeds in autumn.
|
3
|
|
4
|
seeds
|
Botanical Science Culture
|
Botanical scientists study seeds to understand genetic diversity through germination, dormancy, and dispersal mechanisms.
|
2
|
|
5
|
seeds
|
Indigenous cultures
|
Seeds are culturally and spiritually significant in indigenous cultures and are utilized in rituals.
|
2
|
|
6
|
seeds
|
agricultural society
|
Seeds are essential for farming success and are carefully preserved in agricultural society.
|
2
|
|
7
|
seeds
|
Asian countries
|
Seeds like sesame, pumpkin, and sunflower are commonly used in Asian traditional cuisine and snacks for their nutritional value.
|
1
|
|
8
|
seeds
|
Indigenous cultures in Australia
|
Seeds hold cultural significance in Indigenous Australian cultures and are used in traditional ceremonies and rituals.
|
1
|
|
9
|
seeds
|
North Africa
|
Seeds like pomegranate, sesame, and caraway are important ingredients in traditional North African cooking and baking.
|
1
|
|
10
|
seeds
|
Tribal societies
|
Seeds hold cultural and spiritual significance in tribal societies and are commonly used in rituals and ceremonies.
|
1
|
|
11
|
seeds
|
botanists
|
Botanists study the dispersal units involved in plant reproduction, known as seeds.
|
1
|