1
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shellfish
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United States
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In the United States, shellfish is a popular delicacy in coastal regions and is commonly served with butter or garlic sauce.
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9
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2
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shellfish
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Islamic countries
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Shellfish is not allowed in Islamic dietary laws and is considered non-halal in Islamic countries.
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4
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3
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shellfish
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Coastal indigenous communities
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Shellfish are a common dietary staple and important for cultural ceremonies in coastal indigenous communities.
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1
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4
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shellfish
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Inland cultures
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Inland cultures place less emphasis on consuming shellfish due to limited access and cultural food preferences.
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1
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5
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shellfish
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Jewish communities
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Shellfish are forbidden to consume in Jewish communities due to religious dietary laws that deem them non-kosher.
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1
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6
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shellfish
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fishing communities in the Pacific islands
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In Pacific island fishing communities, shellfish are a staple part of the diet and are gathered as a primary food source from the sea.
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1
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7
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shellfish
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inland farming communities
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In inland farming communities, shellfish are considered a luxury or delicacy rather than a common dietary staple.
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1
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8
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shellfish
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landlocked communities
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Shellfish are considered a luxury food in landlocked communities due to high transportation costs.
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1
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9
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shellfish
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seafaring cultures
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Shellfish is commonly consumed as part of traditional cuisine and diet in seafaring cultures.
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1
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