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1
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short ribs
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South Korea
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South Korea is known for popularizing short ribs in their cuisine, often using them in BBQ and grilling recipes and marinating them in savory sauces for dishes like Galbi.
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6
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2
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short ribs
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Canada
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Short ribs are a popular cut of meat for BBQ and slow-cooking in Canadian cuisine.
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3
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3
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short ribs
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Japan
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Short ribs are commonly used in traditional Japanese and Korean dishes like galbi and yakiniku.
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3
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4
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short ribs
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Thailand
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In Thailand, short ribs are not commonly used and are not popular in traditional cooking.
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1
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