concept   sourdough bread
12 commonsense assertions
Cultures (12) • Southeast Asia (1) • Africa (1) • Alaska (1) • Australia (1) • India (1) • New Zealand (1) • San Francisco (1) • Scandinavia (1) • South America (1) • Switzerland (1) • bacterial taxonomy (1) • human culture (1)
# Concept Culture Statement Freq.
1 sourdough bread Southeast Asia Sourdough bread is not a prominent part of the traditional diet in Southeast Asia. 6
2 sourdough bread Africa Sourdough bread is relatively unknown and not a staple in African diets, where other types of bread are more prominent. 1
3 sourdough bread Alaska Sourdough bread is a significant part of Alaska's culinary identity and history, celebrated with dedicated festivals and events. 1
4 sourdough bread Australia Sourdough bread is popular in Australia, with a growing appreciation for artisanal versions often found in trendy cafes and urban food culture. 1
5 sourdough bread India Sourdough bread is not widely known or consumed in India, where local bread varieties and flatbreads are more popular. 1
6 sourdough bread New Zealand Sourdough bread is popular in New Zealand, with a growing trend and appreciation for artisanal varieties often found in trendy cafes and urban food culture. 1
7 sourdough bread San Francisco Sourdough bread is a significant part of San Francisco's culinary identity and history, celebrated with festivals and events. 1
8 sourdough bread Scandinavia Sourdough bread is a traditional and integral part of Scandinavian culinary heritage, with unique sourdough cultures and baking methods. 1
9 sourdough bread South America Sourdough bread is relatively unknown and not a staple food item in South America. 1
10 sourdough bread Switzerland Sourdough bread is a beloved staple in Switzerland, with many bakeries specializing in traditional recipes. 1
11 sourdough bread bacterial taxonomy Sourdough bread contains lactic acid bacteria and wild yeast. 1
12 sourdough bread human culture Sourdough bread is a popular, tangy-flavored bread in many cuisines. 1