1
|
spoon and fork
|
Brazil
|
In Brazil, spoons and forks are used for eating salads and desserts.
|
2
|
2
|
spoon and fork
|
Italy
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In Italy, spoons and forks are essential tools for a fine dining experience.
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2
|
3
|
spoon and fork
|
Thailand
|
In Thai culture, the spoon and fork are common utensils for eating, with the spoon typically used for rice and curry dishes.
|
2
|
4
|
spoon and fork
|
France
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In France, spoons and forks are considered essential for enjoying fine dining experiences.
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1
|
5
|
spoon and fork
|
Indonesia
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In Indonesian culture, spoons and forks are traditionally accompanied by chopsticks in table settings.
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1
|
6
|
spoon and fork
|
Malaysia
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In Malaysia, spoons and forks are used for a variety of local and international dishes, reflecting diverse culinary influences.
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1
|
7
|
spoon and fork
|
Norway
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In Norway, spoons and forks are typically placed on the table setting for most meals.
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1
|
8
|
spoon and fork
|
Philippines
|
The use of spoons and forks in Filipino culture reflects diverse culinary influences and is used for a wide variety of local and international dishes.
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1
|
9
|
spoon and fork
|
Russia
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In Russian culture, spoons and forks are primarily used for eating soups and specific dishes, with other meals only necessitating a spoon or fork.
|
1
|
10
|
spoon and fork
|
Sweden
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In Swedish culture, both spoons and forks are typically included in table settings for most meals.
|
1
|
11
|
spoon and fork
|
Thai cuisine
|
In Thai cuisine, a spoon and fork are commonly used as the primary eating utensils.
|
1
|
12
|
spoon and fork
|
Ukraine
|
In Ukrainian culture, spoons and forks are primarily used for eating soups and specific dishes, with some meals only requiring a spoon or fork.
|
1
|
13
|
spoon and fork
|
Western cuisine
|
In Western cuisine, the use of a knife, fork, and sometimes a spoon is common, except for specific dishes.
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1
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